01722cam a22002895i 4500001001100000005001700011008004100028010001700069020004200086035001300128040002300141042004100164050001000205245017100215250000700386260003400393263000900427264003400436300004500470336002600515337002800541338002700569520071500596700004101311700004201352700003801394000003192820230921135618.0200603s2020    mau           000 0 eng    a  2020939897  a9780128181348 :c$250.00q(paperback)  a21550188  aDLCbengerdacDLC  ac=Program for Cooperative Cataloging 0aTP24800aBiopolymer membranes and films :bhealth, food, environment, and energy applications /cMarianaAgostini De Moraes, Classius Ferreira Da Silva, RodrigoSilveria Vieira.  a1.  aCambridge :bElsevier,c2020.  a2007 1aCambridge :bElsevier,c2020.  axxi, 631pages :bcoloured illustrations.  atextbtxt2rdacontent  aunmediatedbn2rdamedia  avolumebnc2rdacarrier  a"Biopolymer Membranes and Films: Health, Food, Environment, and Energy Applications presents the latest techniques for the design and preparation of biopolymer-based membranes and films, leading to a range of cutting-edge applications. The first part of the book introduces the fundamentals of biopolymers, two-dimensional systems, and the characterization of biopolymer membranes and films, considering physicochemical, mechanical and barrier properties. Subsequent sections are organized by application area, with each chapter explaining how biopolymer-based membranes or films can be developed for specific innovative uses across the health, food, environmental and energy sectors"--cProvided by publisher.1 aDe Moraes, MarianaAgostini,eeditor.1 aDa Silva, Classius Ferreira,eeditor.1 aVieira, RodrigoSilveria,eeditor.