Murano, Peter S,  1954-. <br/><br/>
Understanding food science and technology / 
Peter S. Murano. 
 - Belmont, Calif :  Thomson/Wadsworth,  2003. 
 - xviii, 449, [24] pages :  illustrations ;  29 cm. 
<br/><br/> Includes index. 
<br/><br/><label>ISBN: </label>9780205104963 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food industry and trade.<br/>Food.<br/>Food.