TY  - BOOK
AU  - Heldman,Dennis R.
AU  - Lund,Daryl B.(ed)
TI  - Handbook of food engineering
SN  - 0824784634
PY  - 1992///
CY  - New York
PB  - Marcel Dekker
KW  - Food industry and trade
KW  - Handbooks, manuals, etc
N1  - Includes ibliographical references and index
ER  -