Chemical and functional properties of food saccharides
Tomasik, Piotr.
text
bibliography
flu
Boca Raton
CRC Press
c2004
2004
monographic
eng
425 pages : illustrations ; 25 cm.
edited by Piotr Tomasik.
Includes bibliographical references and index.
Online version also available.
Sweeteners
TP421 .C44 2004
664
Chemical and functional properties of food components series
0849314860 (alk. paper)
2003053186
http://www.foodnetbase.com/books/1238/1486_fm.pdf
http://www.foodnetbase.com/books/1238/1486_fm.pdf
DLC
030514
20230921135626.0
0000011111