Codex alimentarius :  organically produced foods.  Organically produced foods. 
 Organically produced foods At head of title:  Joint FAO/WHO Food Standards Programme, Codex Alimentarius Commission 

 - 2nd ed. 
 - Rome :  Food and Agriculture Organization of the United Nations :  World Health Organization,  2006. 
 - 59 p. ;  21 cm. 
 - Codex alimentarius, .
<br/><br/><label>ISBN: </label>9251054754 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Natural foods--Standards.<br/>Natural foods--Standards.
<br/><br/><label>LC Class. No.: </label>TX369  / .J56 2006