00795cam a22002771 4500 0000018742 20230921135809.0 730301|1958|||| xxm a||||||eng|c 58013835 8123906439 567052 Wright St Univ Lib TX531 Jacobs, Morris B. (Morris Boris), 1905-1965. The chemical analysis of foods and food products. 3rd ed. New Delhi : CBS Publishers, [1958] New Delhi : CBS Publishers, [1958] 970 pages. Food Analysis. Chemistry, Analytic. 091201 N 20230822095114.0 1430738153 12398 12398 0 0 0 0 cutlib cutlib 2023-09-21 0 TX 531 JAC BK0033078 2023-09-21 00:00:00 c.023788 2023-09-21 BK