Stranks, Jeremy W. <br/><br/>
The A-Z of food safety / 
by Jeremy Stranks. 
 - London :  Thorogood,  c2007. 
 - xxiii, 475 pages ;  24 cm. 
<br/><br/><label>ISBN: </label>9781854183842 (RB) 1854183842 (RB) 9781854183798 (PB) 1854183796 (PB) 
<br/><br/><label>Nat. Bib. No.: </label>GBA726706  bnb GBA742044  bnb 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food--English.--Terminology<br/>Safety Management--English.--Terminology<br/>Food Contamination--English.--Terminology<br/>Food Industry--English.--Terminology<br/>Food--Safety measures--Dictionaries.<br/>Food--English--Terminology.<br/>Food--English--Terminology.<br/>Food contamination--English--Terminology.<br/>Food contamination--English--Terminology.<br/>Food industry--English--Terminology.<br/>Food--Safety measures--Dictionaries.
<br/><br/><label>LC Class. No.: </label>TX537  / .S77 2007 
<br/><br/><label>Dewey Class. No.: </label>363.1926 
<br/><br/><label>National Library of Medicine Call No.: </label>2008 A-152 WA 15  / 2007