Pomeranz, Yeshajahu. <br/><br/>
Food analysis :  theory and practice / 
by Yeshajahu Pomeranz and Clifton E. Meloan. 
 - 3rd ed. 
 - New York :  Chapman   Hall,  1994. 
 - 778 pages. 
<br/><br/><label>ISBN: </label>0412985519 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food--Analysis.<br/>Food--Analysis.