Fox, Brian A. <br/><br/>
Fox and Cameron's food science, nutrition and health. 
 Food science, nutrition and health 

 - 7th ed. /  edited by Michael E. J. Lean. 
 - London :  New York :  Hodder Arnold ;  Distributed in the United States by Oxford University Press,  2006. 
 - x, 320 pages :  illustrations ;  25 cm. 
<br/><br/> Previous ed.: published as Food science, nutrition and health. London: Edward Arnold, 1995. 
<br/><br/>Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>0340809485 (pbk.) : 
<br/><br/><label>Standard No.: </label>9780340809488 
<br/><br/><label>Nat. Bib. No.: </label>GBA4-Z0034 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Nutrition.<br/>Food--Composition.<br/>Nutrition.<br/>Food--Composition.