Davies,  Jill. <br/><br/>
Cooking explained / 
by Jill Davies and Barbara Hammond. 
 - 3rd. 
 - Essex :  Longman,  1988. 
 - 347pages. 
<br/><br/><label>ISBN: </label>0582331846 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cookery.<br/>Cooking.