TY  - BOOK
AU  - SPEARS,Marian C.
AU  - GREGOIRE,Mary B.
TI  - Food service organisations: a managerial and systems approach. 
SN  - 0130486892
PY  - 2003///
CY  - Upper Saddle River, New York
PB  - Pearson/Prentice-Hall
KW  - foodservice
KW  - management
N1  - Includes bibliographical references and index
ER  -