Gardiner, Judy. <br/><br/>
GCSE hospitality and catering :  the essentials / 
by Judy Gardiner and Jacqui Housley. 
 - Abingdon, Oxon :  Hodder Arnold,  2007. 
 - 164 pages :  illustrations. 
<br/><br/><label>ISBN: </label>0340948392 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Restaurant management.<br/>Caterers and catering--Management.<br/>Catering--Management.