Tijskens, L.M.M. <br/><br/>
Food process modelling / 
edited by L.M.M. Tijskens, M.L.A.T.M. Hertog and B.M. Nicolai. 
 - ed. 
 - Cambridge :  Woodhead Publishing Limited,  2001. 
 - xvi, 406 pages :  illustrations ;  cm. 
 - Woodhead's food science, technology and nutrition .
<br/><br/> Includes index. 
<br/><br/>Includes bibliographical references. 
<br/><br/><label>ISBN: </label>1855735652 :  $ 0849312248 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food industry and trade.