Russel, N Jgould, G W. <br/><br/>
Food preservatives / 
by.RUSSEL, N J and GOULD, G W. 
 - 2nd. 
 - New York :  Kluwer Academic/ Plenum,  2003. 
 - xv, 380pages :  illustrations. 
<br/><br/><label>ISBN: </label>030647736x 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food poisoning.<br/>Food--Preservation.<br/>Food poisoning.<br/>Food--Preservation.