Maas-van Berkel, Brigitte. <br/><br/>
Preservation of fish and meat / 
Brigitte Maas-van Berkel, Brigiet van den Boogaard and Corlien Heijnen. 
 - 1st ed. 
 - Weningen, The Netherlands :  CTA/Agromisa Foundation,  1994. 
 - 64 pages :  illustrations ;  23 cm. 
 - Agrodok-series.  no. 12 .
<br/><br/><label>ISBN: </label>9072746481 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Fishery products--Preservation.<br/>Meat--Preservation.<br/>Meat--Preservation.