Spears, Marian C. <br/><br/>
Food service organisations :  a managerial and systems approach. / 
Marian C. Spears. 
 - 3rd. 
 - Ohio :  Merril-Prentice-Hall,  1995. 
 - 782pages. 
<br/><br/><label>ISBN: </label>0024142824 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food service.<br/>Food service.