Plants, biotechnology and agriculture /
Denis Murphy.
- Oxfordshire, UK ; Cambridge, MA : CABI, c2011.
- ix, 310 pages : illustrations, maps ; 25 cm.
- Modular texts. .
- Modular texts. .
Includes bibliographical references and index.
Plants and their genomes -- Plants and their exploitation by people -- Photosynthesis and the evolution of plants -- Plant molecular genetics and genomics -- How plants function -- Plant metabolism -- Plant organization and development -- Plant responses to the environment -- How plants are manipulated -- Domestication and the empirical exploitation of plants -- The scientific manipulation of plants -- Crop improvement in the 20th century -- Plants, society and the future -- Plant biotechnologies in the 21st century -- Social context of plant biotechnologies -- Future challenges for plant biotechnology.
At a time when the world's food supplies are increasingly unable to meet the needs of a burgeoning population, there is significant diversity of opinion concerning the benefits and perceived dangers of the application of biotechnology to food production. This book provides the reader with a guide to plants as both organisms and resources.