Public health nutrition : from principles to practice /
edited by Mark Lawrence & Tony Worsley.
- Maidenhead : Open University Press/McGraw Hill Education, 2007.
- xx, 492 pages. : illustrations. ; 23 cm.
Includes bibliographical references and index.
pt. 1. Principles -- pt. 2. Populations -- pt. 3. Priorities -- pt. 4. Practices.
9780335223091 : $40.00
Nutrition. Public health. Nutrition. Public health.