Swaminathan, M. S (Ed) <br/><br/>
Global aspects of food production. 

 - London :  Tycooly International,  1986. 
 - xx, 449pages :  illustrations. 
 - (Natural resources and the environment series) .
<br/><br/> Includes bibliographical references. 
<br/><br/><label>ISBN: </label>1851480099 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Agriculture.<br/>Food supply.<br/>Agriculture.<br/>Food supply.