Gandhi, Gaurav <br/><br/>
Hotel management :  Food and food services /  [text] 
by Gaurav Gandi 
 - ed. 
 - New Delhi :  Random,  2012. 
 - 272p.:  cm. 
<br/><br/>Includes bibliographical references and index 
<br/><br/><label>ISBN: </label>9789381421758 :  US$40 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Hotel management.
<br/><br/><label>LC Class. No.: </label>TX901   / GAN