Wild, Alan. <br/><br/>
Soils, land and food :  managing the land during the twenty-first century / 
Alan Wild. 
 - New York :  Cambridge University Press,  2003. 
 - ix, 246 pages :  illustrations ;  23 cm. 
<br/><br/>Includes bibliographical references (p. 223-242) and index. 
<br/><br/><label>ISBN: </label>0521820650 0521527597 (pbk.) 
<br/><br/><label>LCCN: </label>2002067258 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Soil management.<br/>Soil fertility.<br/>Land use--Management.<br/>Food supply.<br/>Soils.<br/>Land use--Management.<br/>Food supply.
<br/><br/><label>Dewey Class. No.: </label>631.4