01498cam a2200289 i 4500 0000029231 20230921135431.0 130617s2014 enk b 001 0 eng 2013023756 9780415841092 (hbk) : US$71.26 9780415841078 (pbk) 9780203766668 (ebk) HF5686.H75 G848 2014 657/.837 23 Guilding, Chris., author. Accounting essentials for hospitality managers / Chris Guilding. 3rd ed. London : Routledge, 2014. London ; Routledge, 2014. xxii, 359 pages ; 25 cm. Includes bibliographical references and index. Introduction : hospitality decision makers' use of accounting -- Analysing transactions and preparing year end financial statements -- Double entry accounting -- Adjusting and closing entries -- Financial statement analysis -- Internal control -- Cost management issues -- Cost-volume-profit analysis -- Budgeting and responsibility accounting -- Flexible budgeting and variance analysis -- Performance measurement -- Cost information and pricing -- Working capital management -- Investment decision making -- Other managerial finance issues -- Revenue management. Hospitality industry Accounting. Hospitality industry Management. 20230822095114.0 8990 8990 0 0 0 0 cutlib cutlib 2023-09-21 0 HF 5686.H75 GUI BK00457568 2023-09-21 00:00:00 c.039666 2023-09-21 BK