<?xml version="1.0" encoding="utf-8" ?> <rss version="2.0" xmlns:opensearch="http://a9.com/-/spec/opensearch/1.1/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:atom="http://www.w3.org/2005/Atom"> <channel> <title> <![CDATA[Chinhoyi University of Technology Library Search for 'su:&quot;food science&quot;']]> </title> <link> /cgi-bin/koha/opac-search.pl?q=ccl=su%3A%22food%20science%22&#38;sort_by=relevance&#38;format=rss </link> <atom:link rel="self" type="application/rss+xml" href="/cgi-bin/koha/opac-search.pl?q=ccl=su%3A%22food%20science%22&#38;sort_by=relevance&#38;format=rss"/> <description> <![CDATA[ Search results for 'su:&quot;food science&quot;' at Chinhoyi University of Technology Library]]> </description> <opensearch:totalResults>22</opensearch:totalResults> <opensearch:startIndex>0</opensearch:startIndex> <opensearch:itemsPerPage>50</opensearch:itemsPerPage> <atom:link rel="search" type="application/opensearchdescription+xml" href="/cgi-bin/koha/opac-search.pl?q=ccl=su%3A%22food%20science%22&#38;sort_by=relevance&#38;format=opensearchdescription"/> <opensearch:Query role="request" searchTerms="q%3Dccl%3Dsu%253A%2522food%2520science%2522" startPage="" /> <item> <title> Food science, nutrition and health. </title> <dc:identifier>ISBN:0340604832</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=12291</link> <description> <![CDATA[ <p> By FOX, Brian A..<br /> London : Edward Arnold, 1995 .<br /> ix, 388pages. , Include bibliographies. 0340604832 </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=12291">Place hold on <em>Food science, nutrition and health.</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=12291</guid> </item> <item> <title> Food science, nutrition and health. </title> <dc:identifier>ISBN:0340278633</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=12292</link> <description> <![CDATA[ <p> By Fox, Brian A..<br /> London : Edward Arnold, 1989 .<br /> iii, 408pages : , Includes bibliographies. 0340278633 </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=12292">Place hold on <em>Food science, nutrition and health.</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=12292</guid> </item> <item> <title> Food and nutrition in Australia. </title> <dc:identifier>ISBN:0170073432</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=12293</link> <description> <![CDATA[ <p> By Wallqvist, Mark L. [ed.).<br /> Melbourne : Thomas Nelson, 1981 .<br /> 512pages : illustrations. , Includes index. 0170073432 </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=12293">Place hold on <em>Food and nutrition in Australia.</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=12293</guid> </item> <item> <title> Food science and nutrition / </title> <dc:identifier>ISBN:8126123079 :</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=12296</link> <description> <![CDATA[ <p> By Ahmed, M. N..<br /> New Delhi : Anmol, 2005 .<br /> viii, 415 pages : cm..<br /> 8126123079 : </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=12296">Place hold on <em>Food science and nutrition /</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=12296</guid> </item> <item> <title> Food and nutrition in practice. </title> <dc:identifier>ISBN:0435420402</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=12312</link> <description> <![CDATA[ <p> By Cole - Hamilton, Isobel..<br /> Oxford : Heinemann, 1987 .<br /> 168pages. 0435420402 </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=12312">Place hold on <em>Food and nutrition in practice.</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=12312</guid> </item> <item> <title> Nutrition, food, and the environment / </title> <dc:identifier>ISBN:0962440744 :</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=12321</link> <description> <![CDATA[ <p> By Hegarty, Vincent..<br /> St. Paul, MN : Eagan Press, 1995 .<br /> xxx, 113 pages : 0962440744 : </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=12321">Place hold on <em>Nutrition, food, and the environment /</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=12321</guid> </item> <item> <title> Focus on food and nutrition 2. </title> <dc:identifier>ISBN:0869259237</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=12333</link> <description> <![CDATA[ <p> By Mpofu, Gloria..<br /> Harare : College Press, 1990 .<br /> 312pages : 0869259237 </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=12333">Place hold on <em>Focus on food and nutrition 2.</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=12333</guid> </item> <item> <title> Foods : facts and principles / </title> <dc:identifier>ISBN:9788122422153 :</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=12337</link> <description> <![CDATA[ <p> By Manay, N. Shakuntala..<br /> New Delhi : New Age International, 2008 .<br /> xxviii, 490 pages : cm..<br /> 9788122422153 : </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=12337">Place hold on <em>Foods :</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=12337</guid> </item> <item> <title> Food science. </title> <dc:identifier>ISBN:8122417795 :</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=12338</link> <description> <![CDATA[ <p> By Mudambi, Sumati R..<br /> New Delhi : New Age, 2006 .<br /> xviii, 224 pages ; cm..<br /> 8122417795 : </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=12338">Place hold on <em>Food science.</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=12338</guid> </item> <item> <title> Food science. </title> <dc:identifier>ISBN:8122414818</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=12351</link> <description> <![CDATA[ <p> By Srilakshmi, B..<br /> New Delhi : New Age International, 2003 .<br /> xiv, 401pages : 8122414818 </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=12351">Place hold on <em>Food science.</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=12351</guid> </item> <item> <title> Food science. </title> <dc:identifier>ISBN:9788122420227</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=12355</link> <description> <![CDATA[ <p> By Srilakshmi, B..<br /> New Delhi : New Age International, 2007 .<br /> xvi, 440pages : 9788122420227 </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=12355">Place hold on <em>Food science.</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=12355</guid> </item> <item> <title> Objective food science / </title> <dc:identifier>ISBN:8183600875 :</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=12357</link> <description> <![CDATA[ <p> By Sharma, Sanjeev Kumar..<br /> New Delhi : Jain Brothers, 2009 .<br /> 591 pages ; cm..<br /> 8183600875 : </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=12357">Place hold on <em>Objective food science /</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=12357</guid> </item> <item> <title> Food and nutrition / </title> <dc:identifier>ISBN:019832748X :</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=12362</link> <description> <![CDATA[ <p> By Tull, Anita..<br /> Oxford : Oxford University Press, 1987 .<br /> 288 pages : , Includes index. 019832748X : </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=12362">Place hold on <em>Food and nutrition /</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=12362</guid> </item> <item> <title> McGee on food and cooking : an encyclopedia of kitchen science, history and culture / </title> <dc:identifier>ISBN:0340831499 :</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=12386</link> <description> <![CDATA[ <p> By McGee, Harold..<br /> London : Hodder and Stoughton, 2004 .<br /> x, 884 pages : cm..<br /> 0340831499 : </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=12386">Place hold on <em>McGee on food and cooking :</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=12386</guid> </item> <item> <title> The science of food / </title> <dc:identifier>ISBN:0080361560</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=12393</link> <description> <![CDATA[ <p> By Gaman, P.M..<br /> Oxford : Butterworth-Heinemann, 1977 .<br /> 269pages. 0080361560 </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=12393">Place hold on <em>The science of food /</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=12393</guid> </item> <item> <title> The science and technology of foods. </title> <dc:identifier>ISBN:0901762903</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=12403</link> <description> <![CDATA[ <p> By Proudlove, R K..<br /> London : Forbes publications, 1997 .<br /> x, 250pages : 0901762903 </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=12403">Place hold on <em>The science and technology of foods.</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=12403</guid> </item> <item> <title> Mechanism and theory in food chemistry / </title> <dc:identifier>ISBN:0442207530</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=12417</link> <description> <![CDATA[ <p> By Wong, Dominic W. S..<br /> New York, N.Y. : Van Nostrand Reinhold, 1989 .<br /> xviii, 428 pages : , &quot;An AVI book.&quot;. 24 cm..<br /> 0442207530 </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=12417">Place hold on <em>Mechanism and theory in food chemistry /</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=12417</guid> </item> <item> <title> Text book of foods and nutrition, child care and psychology. </title> <dc:identifier>ISBN:</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=12529</link> <description> <![CDATA[ <p> By Gupta, S..<br /> Ludhiana. : Kalyani, 1991 .<br /> 88pages : </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=12529">Place hold on <em>Text book of foods and nutrition, child care and psychology.</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=12529</guid> </item> <item> <title> The hospitality industry handbook on hygiene and safety : for South African students and practitioners / </title> <dc:identifier>ISBN:0702146773 (pbk.) ;</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=12602</link> <description> <![CDATA[ <p> By Gordon-Davis, Lisa,.<br /> Kenwyn : Juta, 1998 .<br /> xii, 188 pages : 25 cm..<br /> 0702146773 (pbk.) ; </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=12602">Place hold on <em>The hospitality industry handbook on hygiene and safety :</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=12602</guid> </item> <item> <title> The hospitality industry handbook on hygiene and safety : for South African students and practitioners / </title> <dc:identifier>ISBN:9780702178115 :</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=12605</link> <description> <![CDATA[ <p> By Gordon-Davis, Lisa,.<br /> Claremont : Juta, 2011 .<br /> xi, 276 pages : 25 cm..<br /> 9780702178115 : </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=12605">Place hold on <em>The hospitality industry handbook on hygiene and safety :</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=12605</guid> </item> <item> <title> The Health catering manual. </title> <dc:identifier>ISBN:0863183271</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=12758</link> <description> <![CDATA[ <p> By Robbins, Christopher..<br /> London : Dorling Kindersley, 1989 .<br /> 224 pages : illustrations (some coloured) , includes bibliographical references and index. 0863183271 </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=12758">Place hold on <em>The Health catering manual.</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=12758</guid> </item> <item> <title> Text book of food science and technology : a unique book fo B.Sc., M.Sc., home science, food science and technology, horticulture, agriculture, NET and competitive exams / </title> <dc:identifier>ISBN:978818195158 :</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=13397</link> <description> <![CDATA[ <p> By Sharma, Avantina..<br /> Lucknow : ibdc, 2006 .<br /> 441 pages : cm..<br /> 978818195158 : </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=13397">Place hold on <em>Text book of food science and technology :</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=13397</guid> </item> </channel> </rss>
