| 000 | 00894cam a22002537i 4500 | ||
|---|---|---|---|
| 001 | 0000028683 | ||
| 005 | 20230921135624.0 | ||
| 008 | 140709s2014 xxa b 001 0 eng d | ||
| 020 |
_a9780123985309 : _c$83.00 |
||
| 050 | 0 | 0 |
_aTP370 _b.S456 2014 |
| 100 | 1 | _aSingh, R. Paul. | |
| 245 | 1 | 0 |
_aIntroduction to food engineering / _cR. Paul Singh, Dennis R. Heldman. |
| 250 | _a5th edition. | ||
| 260 |
_aAmsterdam : _bElsevier, _c2014. |
||
| 264 |
_aAmsterdam : _bElsevier, _c2014. |
||
| 300 |
_axxiii, 867 pages : _billustrations ; _c24 cm. |
||
| 500 | _aIncludes bibliographical references and index. | ||
| 650 | 0 | _aFood industry and trade. | |
| 700 | 1 | _aHeldman, Dennis R. | |
| 989 | _a20230822095114.0 | ||
| 999 |
_c10864 _d10864 |
||