| 000 | 00781cam a2200253 4500 | ||
|---|---|---|---|
| 001 | 0000004236 | ||
| 005 | 20230921135808.0 | ||
| 008 | 150417s1977 xx 000 0 eng d | ||
| 020 | _a0080361560 | ||
| 100 | 1 | _aGaman, P.M. | |
| 245 | 1 | 4 |
_aThe science of food / _cby Gaman, P.M and Sherrington, K.B. |
| 250 | _a3rd. | ||
| 260 |
_aOxford : _bButterworth-Heinemann, _c1977. |
||
| 264 |
_aOxford : _bButterworth-Heinemann, _c1977. |
||
| 300 | _a269pages. | ||
| 650 | 0 |
_afood science _xMicrobiology. |
|
| 650 | 0 |
_aFood _xNutrition. |
|
| 650 | 7 |
_aFood _xNutrition. _2sears. |
|
| 700 | 1 | _aSherrington, K.B. | |
| 908 | _a061017 | ||
| 989 | _a20230822095114.0 | ||
| 999 |
_c12393 _d12393 |
||