000			02264cam a22003371i 4500
001			0000032342
005			20230921135812.0
008			190222s2019 enkm a001 0 eng d
015			_aGBB9D3782 _2bnb
020			_a9780857837172 : _c$16.40
035			_a(OCoLC)1085632066
082	0	4	_a641.5954 _223
100	1		_aBharadwaj, Monisha, _eauthor.
245	1	0	_aIndian in 7 : _bdelicious Indian recipes in 7 ingredients or fewer / _cMonisha Bharadwaj ; photography by Gareth Morgans.
246	3		_aIndian in seven.
260			_aLondon : _bKyle Books, _c2019.
264		1	_aLondon : _bKyle Books, _c2019.
300			_a175 pages : _bcolor illustrations ; _c25 cm.
336			_atext _btxt _2rdacontent.
336			_astill image _bsti _2rdacontent.
337			_aunmediated _bn _2rdamedia.
338			_avolume _bnc _2rdacarrier.
500			_aIncludes index.
520			_a80 delicious Indian recipes in 7 ingredients or fewer. Using easy-to-source ingredients available from most supermarkets, Indian in 7 is packed full of dishes that you can effortlessly pull together any night of the week. With years of experience teaching students how to make tasty and authentic Indian food, Monisha shows that cooking mouthwatering Indian meals doesn't require a cupboard stocked full of spices or a long list of obscure and unpronounceable ingredients. With 80 irresistible recipes, chapters are divided into: Fresh - vibrant, colourful and healthy meals, such as Fire-roasted aubergine with red onion & yogurt, Fragrant lime rice and Paneer & pea curry; Comfort - bowls of warming dahl or Egg & chilli toast perfect to curl up with on a cold winter's night; Fast - on the table in 30 minutes or less for those nights when you've been stuck at the office; Hearty - filling and flavoursome dishes like Tangy Goan pork curry and Chilli paneer; One-pot - a handful of ingredients and cooked in just one pan for minimal washing up!; Vegan - nourishing plant-based recipes; Sweet - satisfy your sweet tooth with Black rice pudding or Mango & pistachio mug cake.
650		0	_aCooking, Indic.
700	1		_aMorgans, Gareth, _ephotographer.
908			_a221201
913			_aN
989		7	_a20230822095114.0
999			_c12459 _d12459