000 01872cam a22003854a 4500
001 0000024130
005 20230928101553.0
008 120910s2013 nyua b 001 0 eng
010 _a 2012025041
020 _a9781849710763 (hardback : alk. paper)
020 _a1849710767 (hardback : alk. paper)
020 _a9781849710770 (pbk. : alk. paper) :
_c$38.15
020 _a1849710775 (pbk. : alk. paper)
050 0 0 _aSH136.S88
_bB86 2013
050 0 0 _aSH136.S88
_bB86 2013
082 0 0 _a639.8
_223
100 1 _aBunting, S. W.
_q(Stuart W.)
245 1 0 _aPrinciples of sustainable aquaculture :
_bpromoting social, economic and environmental resilience /
_cStuart W. Bunting.
250 _a1st ed.
260 _aNew York, NY :
_bEarthscan/ Routledge/Taylor & Francis,
_c2013.
264 _aNew York, NY :
_bEarthscan/ Routledge/Taylor & Francis,
_c2013.
300 _axiii, 301 pages :
_billustrations ;
_c23 cm.
490 1 _aEarthscan food and agriculture
504 _aIncludes bibliographical references and index.
505 0 _a1. Introduction -- 2. Resource conserving and enhancing aquaculture -- 3. Equitable aquaculture development -- 4. Sustainable coastal and marine aquaculture -- 5. Sustainable rural aquaculture -- 6. Sustainable urban and peri-urban aquaculture -- 7. Enhancing prospects for sustainable aquaculture development -- 8. Promoting an enabling environment.
650 0 _aSustainable aquaculture.
830 0 _aEarthscan food and agriculture.
908 _a140511
989 _a20230822095114.0
999 _c15978
_d15978