000			02167cam a2200421 a 4500
001			0000022727
005			20231003090026.0
008			070129s2007 maum b a001 0 eng
010			_a2007003170
015			_aGBA743512 _2bnb
016	7		_a013761784 _2Uk
020			_a9781580176674 (pbk. : alk. paper)
020			_a9781580176682 (hardcover jacketed : alk. paper) : _c$55.00
035			_a.b65960622
042			_ac=Program for Cooperative Cataloging
049			_aOSUU
050	0	0	_aSF487 _b.E33 2007
082	0	0	_a636.5 _222
082	0	0	_a664/.93 _222
100	1		_aEkarius, Carol.
245	1	0	_aStorey's illustrated guide to poultry breeds : _bchickens-ducks--geese- turkeys-emus-guinea fowls-ostriches-partridges-peafowl-pheasants-quails-swans / _cby Carol Ekarius.
246	3	0	_aIllustrated guide to poultry breeds.
260			_aNorth Adams, MA : _bStorey Pub., _c2007.
264			_aNorth Adams, MA : _bStorey Pub., _c2007.
300			_aix, 278 pages : _bcoloured illustrations ; _c29 cm.
504			_aIncludes bibliographical references (p. 270) and index.
505	0		_aIntroduction to poultry -- Chickens -- Waterfowl -- Turkeys -- Other birds of interest.
520			_aPresents more than 120 barnyard fowl and wild fowl from chickens and turkeys to emus and pheasants. For each animal, readers will find color photographs, a brief history, and a detailed description. The identifying characteristics included for each breed are: class (standard and bantam); size (for cocks and hens); appearance of comb, wattles, and earlobes; color (everything from black-breasted red to silver laced); place of origin; conservation status; and special qualities (including longevity, size and quantity of eggs, quality of meat, and other relevant uses)
650		0	_aPoultry breeds.
856	4	1	_3Table of contents only _u007003170.html
908			_a130214
910			_aMARS
910			_akwx _aMARS
913			_aN
989		7	_a20230822095114.0 _a1401800014 _a1430738153
999			_c16275 _d16275