000			01557cam a22004091a 4500
001			0000022207
003			Chinhoyi Univers
005			20250804062632.0
006			m d
006			m b
006			m b
007			cr cnu---unuuu
007			co cga---uuuuu
007			co cga---uuuuu
008			110725e201100 maumb sb 001 0 eng d
020			_z9781845933524
035			_a(OCoLC)742415311
035			_a(OCoLC)742415311 _z(OCoLC)729573361
040			_cRDA _dCHINHOYI UNIVERSITY OF TECHNOLOGY
043			_ae------
050		4	_aHD1918
245	0	0	_aLabels of origin for food _h[electronic resource] : _blocal development, global recognition / _cedited by Elizabeth Barham and Bertil Sylvander.
260			_aWallingford, Oxfordshire ; _aCambridge, MA : _bCabi, _cc2011.
300			_axviii, 218 p. : _bill., maps.
504			_aIncludes bibliographical references and index.
650		0	_aProduce trade _zEuropean Union countries.
650		0	_aFood _xLabeling _zEuropean Union countries.
650		0	_aAgriculture and state _zEuropean Union countries.
650		7	_aFood _xLabeling _zEuropean Union countries. _2sears
650		7	_aAgriculture _xGovernment policy _zEuropean Union countries. _2sears
700	1		_aBarham, Elizabeth.
700	1		_aSylvander, Bertil.
776	0	8	_iPrint version. _tLabels of origin for food. _dWallingford, Oxfordshire ; Cambridge, MA : CABI, c2011 _z9781845933524
908			_a120927
942			_2lcc _cBK
999			_c4918 _d4918