| 000 | 01864cam a2200493 i 4500 | ||
|---|---|---|---|
| 001 | 0000031046 | ||
| 005 | 20230921135303.0 | ||
| 008 | 160106t20162016enkm b a001 0 eng | ||
| 010 | _a2015040323 | ||
| 020 |
_a9781138817197 _qhardcover |
||
| 020 |
_a1138817198 _qhardcover |
||
| 035 | _a(OCoLC)919480420 | ||
| 035 | _a(OCoLC)919480420 | ||
| 040 |
_aDLC _erda _beng _cDLC _dYDX _dYDXCP _dBDX _dBTCTA _dOCLCF _dOCLCO |
||
| 042 | _ac=Program for Cooperative Cataloging | ||
| 050 | 0 | 0 |
_aHD9000.5 _b.R678 2016 |
| 082 | 0 | 0 |
_a338.1/9 _223 |
| 245 | 0 | 0 |
_aRoutledge handbook of food and nutrition security / _cedited by Bill Pritchard, Rodomiro Ortiz and Meera Shekar. |
| 260 |
_aAbingdon, Oxon : _bRoutledge, _c2016. |
||
| 264 | 1 |
_aAbingdon, Oxon ; _aNew York, NY : _bRoutledge, _c2016. |
|
| 264 | 4 | _c©2016. | |
| 300 |
_axvii, 524 pages ; _c26 cm. |
||
| 336 |
_atext _btxt _2rdacontent. |
||
| 337 |
_aunmediated _bn _2rdamedia. |
||
| 338 |
_avolume _bnc _2rdacarrier. |
||
| 490 | 1 | _aRoutledge handbooks. | |
| 504 | _aIncludes bibliographical references and index. | ||
| 650 | 0 | _aFood security. | |
| 650 | 0 | _aNutrition policy. | |
| 650 | 0 | _aFood supply. | |
| 700 | 1 |
_aPritchard, Bill, _eeditor. |
|
| 700 | 1 |
_aOrtiz, Rodomiro, _eeditor. |
|
| 700 | 1 |
_aShekar, Meera, _eeditor. |
|
| 776 | 0 | 8 |
_iOnline version. _tRoutledge handbook of food and nutrition security _dLondon ; New York : Routledge, 2016 _z9781315745749 _w(DLC) 2016004791. |
| 830 | 0 | _aRoutledge handbooks. | |
| 908 | _a190619 | ||
| 913 | _aN | ||
| 989 | 7 | _a20230822095114.0 | |
| 999 |
_c7682 _d7682 |
||