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Cost control in the hospitality industry / Agnes L. DeFranco.

By: Contributor(s): Material type: TextUpper Saddle River : Prentice Hall, 2000Description: xviii, 382pagesISBN:
  • 0135753252
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Item type Current library Home library Call number Status Barcode
Books Chinhoyi University of Technology Libraries Chinhoyi University of Technology Libraries TX 911.3.C65 DEF (Browse shelf(Opens below)) Available BK0015917
Books Chinhoyi University of Technology Libraries Chinhoyi University of Technology Libraries TX 911.3.C65 DEF (Browse shelf(Opens below)) Available BK0015930

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