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West and Wood's introduction to food service.

By: Contributor(s): Material type: TextUpper Saddle River, N J : Prentice Hall, 1994Edition: 8thDescription: xvii, 606 pagesISBN:
  • 0134954254
Subject(s):
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Item type Current library Home library Call number Copy number Status Barcode
Books Chinhoyi University of Technology Libraries Withdrawn Books Chinhoyi University of Technology Libraries TX 911.3M27 PAY (Browse shelf(Opens below)) c.017172 Available BK0015078

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