Normal view MARC view ISBD view

Food and nutrition /

Tull, Anita.

Food and nutrition / by Anita Tull. - 2nd ed. - Oxford : Oxford University Press, 1987. - 288 pages : illustrations.

Includes index.

ISBN: 019832748X : $

Subjects--Topical Terms:
Food science.
Food and nutrition.
Cookery.
Cooking.

Place hold
Print
Add to your cart (remove)
Suggest for purchase
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)