Chinhoyi University Of Technology OPAC

Drying foodstuffs : Techniques, processes, equipment technical guide /

Rozis, Jean-Francois.

Drying foodstuffs : Techniques, processes, equipment technical guide / by Jean-Francois Rozis. - ed. - Leiden : Backhuys, 1997. - 311pages : illustrations ; cm.

9073348757 : $


Foodstuffs drying techniques.
Foodstuffs drying processes.
Foodstuffs drying equipment.
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