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Dairy science and technology and food and dairy engineering /

Sharma, Harish.

Dairy science and technology and food and dairy engineering / Harish Sharma, H Pandey and C. Singh. - ed. - New Delhi : CBS, 2005. - 310 pages ; cm.

ISBN: 9788123912561 : $20.00

Subjects--Topical Terms:
Dairy Processing.
Dairy Products--Milk.

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