Normal view MARC view ISBD view

Preparation of dairy products /

Ebing, Pauline.

Preparation of dairy products / by Pauline Ebing and Karin Rutgers. - ed. - Wageningen, The Netherlands : CTA and Agromisa Foundation, 2006. - 86p : ill. ; cm. - Agrodok ; 36 .

ISBN: 9085730627 : 9769290813415 : $

Subjects--Topical Terms:
Dairy products.
Dairy products preparation.
Dairy products.

Print
Add to your cart (remove)
Suggest for purchase
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)