Unit operations in food engineering / (Record no. 10846)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00922cam a22002892 4500 |
| 001 - CONTROL NUMBER | |
| control field | 0000000220 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20230921135623.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 050812s2003 xx 000 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 1566769299 : |
| Terms of availability | $ |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | Your Holding Symbol |
| Transcribing agency | Your Holding Symbol |
| 041 1# - LANGUAGE CODE | |
| Language code of text/sound track or separate title | eng |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Ibarz, Albert. |
| 245 10 - TITLE STATEMENT | |
| Title | Unit operations in food engineering / |
| Statement of responsibility, etc. | by Albert Ibarz and Gustavo V. Barbosa-Canovas. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Boca Raton : |
| Name of publisher, distributor, etc. | CRC Press, |
| Date of publication, distribution, etc. | 2003. |
| 264 ## - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Place of production, publication, distribution, manufacture | Boca Raton : |
| Name of producer, publisher, distributor, manufacturer | CRC Press, |
| Date of production, publication, distribution, manufacture, or copyright notice | 2003. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 889 pages : |
| Other physical details | illustrations ; |
| Dimensions | cm. |
| 440 #1 - SERIES STATEMENT/ADDED ENTRY--TITLE | |
| Title | (Food Preservation Technology Series) |
| 500 ## - GENERAL NOTE | |
| General note | Includes index. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Includes bibliographical references. |
| 591 ## - | |
| -- | 2005 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food industry and trade. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Barbosa-Canovas, Gustavo V. |
| 908 ## - PUT COMMAND PARAMETER (RLIN) | |
| Put command parameter | 050812 |
| 989 ## - | |
| -- | 20230822095114.0 |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Chinhoyi University of Technology Libraries | Chinhoyi University of Technology Libraries | 09/21/2023 | TP 370 IBA | BK0003966 | 09/21/2023 | 09/21/2023 | Books |