MARC details
| 000 -LEADER |
|---|
| fixed length control field |
00808cam a22002292 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
0000000384 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20230921135811.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
050823e200300 xx 000 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
8178330717 : |
| Terms of availability |
$ |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
Your Holding Symbol |
| Transcribing agency |
Your Holding Symbol |
| 041 1# - LANGUAGE CODE |
|---|
| Language code of text/sound track or separate title |
eng |
| 110 2# - MAIN ENTRY--CORPORATE NAME |
|---|
| Corporate name or jurisdiction name as entry element |
National Institute of Industrial Research. |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Modern technology on food preservation / |
| Statement of responsibility, etc. |
by National Institute of Industrial Research Board. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
New Delhi : |
| Name of publisher, distributor, etc. |
Asia Pacific Business Press, |
| Date of publication, distribution, etc. |
[2003?] |
| 264 ## - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Place of production, publication, distribution, manufacture |
New Delhi : |
| Name of producer, publisher, distributor, manufacturer |
Asia Pacific Business Press, |
| Date of production, publication, distribution, manufacture, or copyright notice |
[2003?] |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
ix, 464 pages : |
| Other physical details |
illustrations. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Food |
| General subdivision |
Preservation. |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Food |
| General subdivision |
Preservation. |
| Source of heading or term |
sears. |
| 908 ## - PUT COMMAND PARAMETER (RLIN) |
|---|
| Put command parameter |
050823 |
| 989 ## - |
|---|
| -- |
20230822095114.0 |