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The Complete technology book on snack foods / (Record no. 12531)

MARC details
000 -LEADER
fixed length control field	00638cam a2200205 4500
001 - CONTROL NUMBER
control field	0000006583
005 - DATE AND TIME OF LATEST TRANSACTION
control field	20230921135817.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field	150417s xx 000 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number	818662368X
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name	Panda, H.
245 14 - TITLE STATEMENT
Title	The Complete technology book on snack foods /
Statement of responsibility, etc.	H. Panda.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc.	Delhi :
Name of publisher, distributor, etc.	National Institute of Industrial Research,
Date of publication, distribution, etc.	[200-]
264 ## - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture	Delhi :
Name of producer, publisher, distributor, manufacturer	National Institute of Industrial Research,
Date of production, publication, distribution, manufacture, or copyright notice	[200-]
300 ## - PHYSICAL DESCRIPTION
Extent	567pages.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element	Snack foods.
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element	Snack foods.
Source of heading or term	sears.
908 ## - PUT COMMAND PARAMETER (RLIN)
Put command parameter	061018
989 ## -
--	20230822095114.0

Holdings
Withdrawn status	Lost status	Damaged status	Not for loan	Home library	Current library	Date acquired	Total Checkouts	Full call number	Barcode	Date last seen	Price effective from	Koha item type
				Chinhoyi University of Technology Libraries	Chinhoyi University of Technology Libraries	09/21/2023		TX 740 PAN	BK0014541	09/21/2023	09/21/2023	Books