MARC details
| 000 -LEADER |
| fixed length control field |
01159cam a2200349 a 4500 |
| 001 - CONTROL NUMBER |
| control field |
0000017557 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
| control field |
20230921135838.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
| fixed length control field |
850823s2007 enkm b a001 0 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
| LC control number |
84249544 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
| International Standard Book Number |
9780340939260 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
| Personal name |
Foskett, David. |
| 245 10 - TITLE STATEMENT |
| Title |
Ceserani and Kinton's the theory of catering / |
| Statement of responsibility, etc. |
David Foskett and Victor Kinton. |
| 250 ## - EDITION STATEMENT |
| Edition statement |
11th ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
| Place of publication, distribution, etc. |
London : |
| Name of publisher, distributor, etc. |
E. Arnold, |
| Date of publication, distribution, etc. |
2007. |
| 264 ## - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
| Place of production, publication, distribution, manufacture |
London : |
| Name of producer, publisher, distributor, manufacturer |
E. Arnold, |
| Date of production, publication, distribution, manufacture, or copyright notice |
2007. |
| 300 ## - PHYSICAL DESCRIPTION |
| Extent |
xi, 705 pages : |
| Other physical details |
illustrations ; + 1 CD. ; |
| Dimensions |
22 cm. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
| Bibliography, etc. note |
Includes bibliographical references and index. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Caterers. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Food service. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Catering. |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Food service. |
| Source of heading or term |
sears. |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Catering. |
| Source of heading or term |
sears. |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
| Personal name |
Ceserani, Victor. |
| 908 ## - PUT COMMAND PARAMETER (RLIN) |
| Put command parameter |
090505 |
| 913 ## - |
| -- |
N |
| 989 ## - |
| -- |
20230822095114.0 |