Chinhoyi University Of Technology OPAC

Principles of fruit preservation, jam making, canning and drying / (Record no. 14103)

MARC details
000 -LEADER
fixed length control field 01248cam a22003371a 4500
001 - CONTROL NUMBER
control field 0000023633
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20230921140000.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 780308s2004 enkm b a000 0 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 8177542184 :
Terms of availability US$30
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)3697862
050 #0 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX612.F7
Item number M6 1946
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Morris, Thomas Norman.
245 10 - TITLE STATEMENT
Title Principles of fruit preservation, jam making, canning and drying /
Statement of responsibility, etc. by T. N. Morris.
250 ## - EDITION STATEMENT
Edition statement 2d ed. (rev.).
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Jodhpur :
Name of publisher, distributor, etc. Agrobios,
Date of publication, distribution, etc. 2004.
264 ## - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Jodhpur :
Name of producer, publisher, distributor, manufacturer Agrobios,
Date of production, publication, distribution, manufacture, or copyright notice 2004.
300 ## - PHYSICAL DESCRIPTION
Extent xiii, 198 pages :
Other physical details illustrations.
490 1# - SERIES STATEMENT
Series statement A Series of monographs on applied chemistry, v. 6
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note "References" at end of most of the chapters.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Canning and preserving.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Jam.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food
General subdivision Drying
-- Equipment and supplies.
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Canning and preserving.
Source of heading or term sears.
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food
General subdivision Drying
-- Equipment and supplies.
Source of heading or term sears.
740 0# - ADDED ENTRY--UNCONTROLLED RELATED/ANALYTICAL TITLE
Uncontrolled related/analytical title Fruit preservation.
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
Uniform title Series of monographs on applied chemistry.
989 ## -
-- 20230822095114.0
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
        Chinhoyi University of Technology Libraries Chinhoyi University of Technology Libraries 09/21/2023   TX 612.F7 MOR BK00458744 09/21/2023 c.035915 09/21/2023 Books
        Chinhoyi University of Technology Libraries Chinhoyi University of Technology Libraries 09/21/2023   TX 612.F7 MOR BK00458743 09/21/2023 c.035914 09/21/2023 Books
        Chinhoyi University of Technology Libraries Chinhoyi University of Technology Libraries 09/21/2023   TX 612.F7 MOR BK00458747 09/21/2023 c.035913 09/21/2023 Books
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