MARC details
| 000 -LEADER |
| fixed length control field |
01526cam a2200337 i 4500 |
| 001 - CONTROL NUMBER |
| control field |
19869905 |
| 003 - CONTROL NUMBER IDENTIFIER |
| control field |
Chinhoyi University |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
| control field |
20250729133355.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
| fixed length control field |
170808s2016 ne ab b 001 0 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
| LC control number |
2017302063 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
| International Standard Book Number |
9780444627100 (hardback) |
| Terms of availability |
$330.00 |
| 040 ## - CATALOGING SOURCE |
| Original cataloging agency |
DLC |
| Language of cataloging |
eng |
| Description conventions |
rda |
| Transcribing agency |
RDA |
| Modifying agency |
Chinhoyi University |
| 042 ## - AUTHENTICATION CODE |
| Authentication code |
pcc |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER |
| Classification number |
SH372 |
| Item number |
SCA |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
| Classification number |
594/.4 |
| Edition number |
23 |
| 245 00 - TITLE STATEMENT |
| Title |
Scallops : |
| Remainder of title |
biology, ecology, aquaculture, and fisheries / |
| Statement of responsibility, etc. |
edited by Sandra E. Shumway, Department of Marine Sciences, University of Connecticut, Groton, Connecticut, USA, G. Jay Parsons, Fisheries and Oceans Canada, Aquaculture, Biotechnology and Aquatic Animal Health Science Branch, Ottawa, Ontario, Canada. |
| 250 ## - EDITION STATEMENT |
| Edition statement |
Third edition. |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
| Place of production, publication, distribution, manufacture |
Amsterdam ; |
| -- |
Boston : |
| Name of producer, publisher, distributor, manufacturer |
Elsevier, |
| Date of production, publication, distribution, manufacture, or copyright notice |
[2016] |
| 300 ## - PHYSICAL DESCRIPTION |
| Extent |
xviii, 1196 pages : |
| Other physical details |
illustrations (some color), maps (some color) ; |
| Dimensions |
29 cm. |
| 490 0# - SERIES STATEMENT |
| Series statement |
Developments in aquaculture and fisheries science, |
| International Standard Serial Number |
0167-9309 ; |
| Volume/sequential designation |
40 |
| 500 ## - GENERAL NOTE |
| General note |
Revision of: Scallops : biology, ecology, and aquaculture. 2006. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
| Bibliography, etc. note |
Includes bibliographical references and indexes. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Scallop culture. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Scallop fisheries. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Scallops. |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
| Personal name |
Shumway, Sandra E., |
| Relator term |
editor. |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
| Personal name |
Parsons, G. Jay, |
| Relator term |
editor. |
| 906 ## - LOCAL DATA ELEMENT F, LDF (RLIN) |
| a |
7 |
| b |
cbc |
| c |
orignew |
| d |
2 |
| e |
ncip |
| f |
20 |
| g |
y-gencatlg |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
| Source of classification or shelving scheme |
Library of Congress Classification |
| Koha item type |
Books |
| Edition |
Third edition |
| Classification part |
372 |
| Item part |
SCA |
| Call number prefix |
SH |
| Suppress in OPAC |
No |