Food and nutrition / by Anita Tull.
Material type: TextLanguage: English Oxford : Oxford University Press, 1996Edition: 3rd edDescription: 282 pages : illustrations (some coloured)ISBN:- 0198327668 :
Item type | Current library | Home library | Call number | Copy number | Status | Date due | Barcode |
---|---|---|---|---|---|---|---|
Books | Chinhoyi University of Technology Libraries | Chinhoyi University of Technology Libraries | TX 354 TUL (Browse shelf(Opens below)) | Available | BK0005459 | ||
Books | Chinhoyi University of Technology Libraries | Chinhoyi University of Technology Libraries | TX 354 TUL (Browse shelf(Opens below)) | Available | BK0018812 | ||
Books | Chinhoyi University of Technology Libraries | Chinhoyi University of Technology Libraries | TX 354 TUL (Browse shelf(Opens below)) | Available | |||
Books | Chinhoyi University of Technology Libraries | Chinhoyi University of Technology Libraries | TX 354 TUL (Browse shelf(Opens below)) | c.001004 | Available | BK0013888 |
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TX 354 THO The science of nutrition / | TX 354 TUL Food and nutrition / | TX 354 TUL Food and nutrition / | TX 354 TUL Food and nutrition / | TX 354 TUL Food and nutrition / | TX 354 TUL Food and nutrition / | TX 354 TUL Food and nutrition / |
Includes index.
2004
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