Chinese cooking.

By:

Material type: Text

TextLondon : Tiger Books International, 1987Description: 64pages : illustrations (coloured)ISBN:

Subject(s):

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Holdings
Item type	Current library	Home library	Call number	Copy number	Status	Barcode
Books	Chinhoyi University of Technology Libraries	Chinhoyi University of Technology Libraries	TX 724.5C5 AHM (Browse shelf(Opens below))		Available	BK0019746
Books	Chinhoyi University of Technology Libraries	Chinhoyi University of Technology Libraries	TX 724.5C5 AHM (Browse shelf(Opens below))		Available	BK0019750
Books	Chinhoyi University of Technology Libraries	Chinhoyi University of Technology Libraries	TX 724.5C5 AHM (Browse shelf(Opens below))		Available	BK0019755
Books	Chinhoyi University of Technology Libraries	Chinhoyi University of Technology Libraries	TX 724.5C5 AHM (Browse shelf(Opens below))	c.009285	Available	BK0017475
Books	Chinhoyi University of Technology Libraries	Chinhoyi University of Technology Libraries	TX 724.5C5 AHM (Browse shelf(Opens below))	c.009286	Available	BK0019753
Books	Chinhoyi University of Technology Libraries	Chinhoyi University of Technology Libraries	TX 724.5C5 AHM (Browse shelf(Opens below))	c.009287	Available	BK0017542
Books	Chinhoyi University of Technology Libraries	Chinhoyi University of Technology Libraries	TX 724.5C5 AHM (Browse shelf(Opens below))	c.009287	Available	BK0019749
Books	Chinhoyi University of Technology Libraries	Chinhoyi University of Technology Libraries	TX 724.5C5 AHM (Browse shelf(Opens below))	c.009290	Available	BK0019754

Includes index.

Glossary.

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