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Metric measurement in food preparation and service.

By: Material type: TextTextAmes : Iowa State University Press, 1978Description: vi, 67pagesISBN:
  • 0813809851
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Item type Current library Home library Call number Status Date due Barcode
Books Books Chinhoyi University of Technology Libraries Chinhoyi University of Technology Libraries TX 911 ROS (Browse shelf(Opens below)) Available BK0021122
Books Books Chinhoyi University of Technology Libraries Chinhoyi University of Technology Libraries TX 911 ROS (Browse shelf(Opens below)) Available BK0021126

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