Micro-facts : the working companion for food microbiologists. / revised by Laurie Curtis, Richard Lawley.
Material type:
TextSurrey : Leatherhead, 2003Edition: fifth editionDescription: xii, 279pages. ; : illustrationsISBN: - 1904007546 :
| Item type | Current library | Home library | Call number | Copy number | Status | Date due | Barcode |
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Books
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Chinhoyi University of Technology Libraries | Chinhoyi University of Technology Libraries | QR 115 CUR (Browse shelf(Opens below)) | c.022284 | Available | BK0016908 | |
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Books
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Chinhoyi University of Technology Libraries | Chinhoyi University of Technology Libraries | QR 115 CUR (Browse shelf(Opens below)) | c.022285 | Available | BK0016904 |
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| QR 115 BAN Basic food microbiology. | QR 115 BAN Basic food microbiology. | QR 115 BOH Food Microbiology / | QR 115 CUR Micro-facts : the working companion for food microbiologists. / | QR 115 CUR Micro-facts : the working companion for food microbiologists. / | QR 115 FRA Food Microbiology / | QR 115 FRA Food Microbiology / |
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