Dairy science and technology / Pieter Walstra, Jan T.M. Wouters, T.J. Geurts.

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TextSeries: Food science and technology (Taylor & Francis)Boca Raton : CRC/Taylor & Francis, 2006Edition: 2nd edDescription: 782 pages : illustrations ; 24 cmISBN:

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Holdings
Item type	Current library	Home library	Call number	Copy number	Status	Date due	Barcode
Books	Chinhoyi University of Technology Libraries	Chinhoyi University of Technology Libraries	SF 250.5 WAL (Browse shelf(Opens below))	c.025268	Available		BK0033514

Rev. ed. of: Dairy technology / P. Walstra ... [et al.]. c1999.

Includes bibliographical references.

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