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Fundamentals of dairy chemistry / edited by Byron Webb, Arnold H. Johnson and John A. Alford.

By: Contributor(s): Material type: TextTextDehli : CBS Publishers, 1987Edition: 2ndDescription: ix, 929pages : illustrationsSubject(s):
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Item type Current library Home library Call number Copy number Status Date due Barcode
Books Books Chinhoyi University of Technology Libraries Chinhoyi University of Technology Libraries SF 251 FUN (Browse shelf(Opens below)) c023786 Available BK00337123

Includes bibliographical references and index.

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