Krause's food & the nutrition care process / by L. Kathleen Mahan, Sylvia Escott-Stump, and Janice L. Raymond.

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TextSt. Louis, Mo. : Elsevier/Saunders, 2012Edition: thirteenth editionDescription: xix, 1227 pages : color illustrationsISBN:

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Item type	Current library	Home library	Call number	Vol info	Copy number	Status	Barcode
Books	Chinhoyi University of Technology Libraries	Chinhoyi University of Technology Libraries	RM 216 KRA (Browse shelf(Opens below))	216	c.039449	Available	BK00455695
Books	Chinhoyi University of Technology Libraries	Chinhoyi University of Technology Libraries	RM 216 KRA (Browse shelf(Opens below))	216	c.039450	Available	BK00455699
Books	Chinhoyi University of Technology Libraries	Chinhoyi University of Technology Libraries	RM 216 KRA (Browse shelf(Opens below))	216	c.039551	Available	BK00455698

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Includes bibliographical references and index.

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