Minor spices and condiments crop management and post-harvest technology / by J.S Pruthi. [text]
Material type:
TextNew Delhi: Directorate of information and publications of agriculture indian council of agricultural research ; 2001Description: xvii, 782 pagesSubject(s): LOC classification: - SB318 PRU
| Item type | Current library | Home library | Collection | Call number | Copy number | Status | Date due | Barcode |
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Books
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Chinhoyi University of Technology Libraries Open Shelf - Main Library | Chinhoyi University of Technology Libraries | Non-fiction | SB318PRU (Browse shelf(Opens below)) | C.026495 | Available | BK00455349 |
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| SB291DEL The tropical agriculturalist | SB298SAL Postharvest biotechnology of oilseeds / | SB317.5JAN Horticultural reviews / | SB318PRU Minor spices and condiments crop management and post-harvest technology / | SB321MUK Vegetable handbook Module A for pupils | SB351.C8 ROB Cucurbits / | SB447LAU Floriculture, Fundamentals and Practisea |
Includes index.
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